Photo Gallery

Students preparing these delicious meals.

	TOBOULI		KAFTA		HOMMUS

Chopping the Parsley		Sniff! Chopping onions		Always be prepared.
Paige preparing the ingredients for the Tabouli.		About to combine the ingredients.		Soaked Chick Peas
Chelsea dicing tomatoes.		Paige preparing the parsley.		Add the Tahini paste to the soaked Chick Peas.
Ready to combine all the ingredients.		Shaping the mixture.		Carefully remove the mixture.
Brooke stirring the ingredients.		Always ready to get their hand dirty.		Hommus Lebonese Salad Tabouli
The finished product, made just like in Lebanon.		Pan fry on the stove.		Sit with friends and enjoy your Lenonese cooking.